Vegan date brownie - Montret

Vegan date brownie

 

 

Serving

Preparation time (Mins)

Cooking time (Mins)

Calories

Carbohydrate (g)

Protein (g)

Fat (g)

Fiber (g)

10

5

15

36

7.9

0.7

0.7

1.4

 

Ingredients

  • ½ cup dates, deseeded
  • 3 tablespoons water
  • ¼ cup almond butter
  • 1 tablespoon flaxseed powder
  • 3 tablespoon cocoa powder
  • ½ teaspoon baking soda
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon vanilla extract
  • 1 pinch black salt

 

Instruction

  1. Preheat the oven at 350oF and lightly grease a baking pan with coconut oil.
  2. Put everything in a blender. Blend smoothly.
  3. Pour the brownie mix in the baking pan. Bake for 15 minutes.
  4. Serve.

 Cheers, 

Sadia Rifat Islam


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